Sauerkraut-Bubbies Sauerkraut

Description

Bubbies Sauerkraut is made from the crisp, center leaves of the finest quality winter cabbages, which are shredded, salted and naturally fermented for several weeks. Today, you can experience the great history of sauerkraut, brought to the United States by German immigrants, by opening a jar of Bubbies Naturally Fermented Sauerkraut. Bubbies Sauerkraut is best enjoyed chilled, and often straight out of the jar!*******El chucrut Bubbies se elabora con las hojas crujientes del centro de las coles de invierno de la mejor calidad, que se trituran, se sala y se fermentan naturalmente durante varias semanas. Hoy, puedes experimentar la gran historia del chucrut, traído a los Estados Unidos por inmigrantes alemanes, abriendo un frasco de chucrut Bubbies naturalmente fermentado. ¡El chucrut de Bubbies se disfruta mejor frío y, a menudo, directamente del frasco!