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Duck-Lu Canard Magret Duck Breast, 2 Breast – pechuga de pato

35.2 oz / 1 kg

Availability: Available on backorder SKU: 999-9EMM01306 Categories: ,

Description

Duck breast raised for the production of foie gras. The magret duck breast is characterized by having a better size and flavor than the other varieties of duck and is distinguished by being a tender, soft meat, with a very peculiar and delicious flavor. Useful for multiple dishes, both salty and sweet.****************Pechuga de pato criada para la elaboración de foie gras. La pechuga de pato magret se caracteriza por tener un mejor tamaño y sabor que las otras variedades de pato y se distingue por ser una carne tierna, suave, con un sabor muy peculiar y delicioso. Útil para múltiples platos, tanto salados como dulces.